Gastro GN 1/2 Stainless Steel Container Depth 200 mm 12.5 L

Gastro GN 1/2 Stainless Steel AISI 201 Container Depth 200 mm 12.5 L, Thickness 0.7 mm, Dishwasher Compatible

Name: Gastro GN 1/2 Stainless Steel AISI 201 Container Depth 200 mm 12.5 L, Thickness 0.7 mm, Dishwasher Compatible
Brand: Dynasteel
SKU: DLGN12200
Price: 21.68 EUR
Availability: InStock
Rating: 5 (16 reviews)

Brand : Dynasteel

Reference : DLGN12200

Grade

Read user reviews (16)

36,08€ ^{Excl. VAT}

21,68€ ^{Excl. VAT}

i.e. 26,88€ ^{Incl. VAT}

-39.00%

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1-year warranty

Delivery between 09/09 and 10/09

+ 200,000 customers across Europe

4.8/5 - 8460 reviews

Product features

Pierced : no

Length (mm) : 325

Depth (mm) : 265

Height (mm) : 200

Subject : stainless-steel

GN size : gn-1-2

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Description

Gastro GN 1/2 Stainless Steel Pan — Depth 200 mm, 12.5 L, Dynasteel

	Prepare, store, and serve your hot or cold preparations with this deep GN 1/2 gastronorm pan, designed for daily use in professional kitchens, self-service, or refrigerated displays.
Large capacity in standardized format: with its depth of 200 mm and capacity of 12.5 L, this pan in GN 1/2 format (325 x 265 mm) accommodates sauces, garnishes, or preparations in volume, while remaining compatible with your refrigerated tables, bain-maries, and gastronorm-sized trolleys.
	Robust stainless steel construction: made of AISI 201 stainless steel with a thickness of 0.7 mm, it withstands shocks, repeated handling, and temperature variations during service. The visible rounded corners limit the adherence of food residues.
Simplified cleaning: the pan is dishwasher safe, which speeds up the turnaround between preparations. Its smooth, non-perforated stainless steel surface facilitates degreasing and meets hygiene requirements in catering.
Flat edge for stable support: the wide and rigid edge ensures a secure fit on slides, bain-marie tanks, and gastronorm openings, and offers a good grip even with gloves.
Versatility in the kitchen: full version (non-perforated), ideal for oven cooking, keeping warm, cold storage, or buffet presentation — a single container for the entire production chain.