Icing Sugar Sieve - 410 mm Diameter

The HENDI icing sugar sieve is an essential tool for chefs and restaurateurs. With its 410 mm diameter, it ensures optimal precision for sprinkling icing sugar and obtaining a lump-free texture. With its convenient hanging hook, it is easy to store after each use. Made with quality materials, this sieve is designed for long-lasting use and to meet the needs of pastry professionals. Its lightweight design and dishwasher compatibility make it easier to use.

• Facilitates sprinkling icing sugar for a lump-free texture.

• 410 mm diameter for optimal precision.

• Convenient hanging hook for easy storage.

• Made with quality materials for durable use.

• Suitable for pastry professionals.

The HENDI icing sugar sieve is the essential tool for achieving professional results and avoiding lumps. Practical, durable, and lightweight, this sieve is designed to last and streamline your setup. Don't hesitate any longer and treat yourself to this HENDI icing sugar sieve for easy and professional preparation.