Stainless Steel Tart Ring with Rolled Edge - ⌀ 80 mm

An essential tool for making perfect tarts in professional pastry. With its round shape of 80 mm in diameter, this pastry mold ensures precise and uniform results. Made of high-quality stainless steel with a thickness of 0.4 mm, it offers optimal resistance to temperatures up to 300°C.

This versatile tart ring can be used in the bakery to bake delicious tarts, quiches, or cakes, and it is also dishwasher safe for easy cleaning. Its ability to withstand the freezer makes it ideal for preparing desserts in advance. With a height of 20 mm, it allows for creating desserts with different fillings and layers for endless creations.

Choose this stainless steel tart mold for controlled baking, impeccable presentations, and enhanced flavors. Invest in quality and durability for breathtaking professional creations.